DGF · Chanteloup-les-Vignes, France
DGF Cocoa Butter in Callets
Cocoa butter in callets for tempering seed, colour bases and spray finishes — ideal for tempering and colouring.
Pack Size3 kg pack
BHD 57.750
In Stock
Cold-chain handledVerified stockFast delivery across BahrainTrade pricing available
House
Origin
France
Pack Size
3 kg pack
Category
Reference
DGF-300119
Best for
Storage
Ambient • Dry Store 16–18°C
Application
Tempering • Colouring • Spraying
On the shelf
Product notes
Description
Cocoa butter in callets for tempering seed, colour bases and spray finishes. Ideal for tempering, colouring and spraying. Melt to ~40°C to work; keep sealed, cool and away from odours. Store cool and dry at 16–18°C. Pack size: 3 kg pack. Supplied by DGF, France.
ATELIER NOTE
Cocoa butter in callets for tempering seed, colour bases and spray finishes.
IN USE
Melt to ~40°C to work; keep sealed, cool and away from odours.
CONTINUE EXPLORING
Built for Ganache & Confiserie
Also on the line
Product DGF
